REDBAK MASS XXXLis a scientifically formulated Wheight Gainer based on CompleteProtein, featuring a 50/50 protein to carbohydrate ratio with the fullspectrum of essential, non-essential amino acids and energy richcalories required for serious size gains.
REDBAK MASS XXXLis a unique, great tasting blend of Whey Protein Isolate (WPI),Miscellar Casein, Calcium Caseinate, Egg White Albumen and Whey ProteinConcentrate (WPC) with the added benefits of added L-glutamine, Taurineand 18 key vitamins, minerals and Promilin to assist in musclerecovery, lean muscle growth and help prevent muscle protein breakdown.
REDBAK MASS XXXLcontains naturally high levels of BCAA's to provide acceleratedrecovery and muscle growth, with Medium Chain Triglyceride (MCT) oilsfor added calories and the addition of digestive enzymes ensures asteady release of amino acids and carbohydrates to satisfy a growingbody.
REDBAK MASS XXXLis ideal for heavy weight trainers, very active people, endurancesports participants, team sport players and those who have troublemaintaining or gaining weight.
REDBAK MASS XXXLis excellent for Hard Gainers, when taken 2-3 times a day IN ADDITIONto regular meals. Best times for use are before and after training andbetween regular meals.
For enhanced muscle growth, combine REDBAK MASS XXXL with REDBAK Power Stack, Nitrick Stack OR CreapureTM Creatine & L-glutamine before and after workouts.
DIRECTIONS FOR USE: Mix 90g (3 Heaped SCOOPS) with 400 - 500ml of milk (skim, low fat, full cream or soy) or water as desired.
Teenagers, women and smaller athletes are recommended to use 90g (2Heaped SCOOPS) with 300 - 400ml of liquid.
Use more or less liquid for a thinner or thicker consistency.
For best mixing, use a shaker or electric blender.
Nutritional Information:
Servings per container: 5 (500g), 11 (1kg), 44 (4kg), 89 (8kg) Serving Size: 90g |
| Per 90g Serve | Per 100g |
Energy | 1628 kJ 391 Cal | 1809 kJ 434 Cal |
Protein | 40.3 g | 44.8 g |
Fat - Total - Saturated | 5.6 g 0.2 g | 6.2 g 0.2 g |
Carbohydrates - Total - Sugars - Lactose | 40.5 g 5.5 g 0.14 g | 45 g 6.1 g 1.1 g |
Dietary Fibre | 0.15 g | 0.17 g |
Sodium | 216 mg | 240 mg |
Potassium | 288 mg | 320 mg |